Ingredients — tap any to shop it
- Casabe 6 cut thick slices
- Tomato Sauce 450g
- Chorizo 225g
- Turkey Ham 225g
- Sweetcorn 75g
- Green Olives 40g
- Paprika 55g
- Mozzarella 50g
Method
Preheat the oven to 200ºC.
Cut the bacon or chorizo into medium pieces and the paprika into strips.
Spread a little tomato sauce and mozzarella cheese on each portion of cassava.
Add the bacon or chorizo, corn, turkey ham, some olives and paprika.
Bake for 7 to 10 minutes.
Remove from the oven and enjoy.